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DIET WHEY ISOLEAN II 1kg II


Size: Cookies & Cream
Price:
£32.99

Description

PRODUCT DESCRIPTION

A delicious Protein Shake, USN Diet Whey Isolean provides you with an ultra-low carb shake with a healthy supply of protein to support your challenge. Available in great tasting flavours, Diet Whey Isolean contains a variety of nutrients to support a healthy body makeover.

  • 25g protein per serving
  • 132 kcal per serving
  • Suitable for vegetarians


PRODUCT
BENEFITS

CALORIE INTAKE

Stay on top of your daily calorie intake with this low calorie, low carbohydrate and low sugar formulation that delivers 25g of high quality, fast releasing whey protein isolate.

PRODUCT
INFORMATION

NUTRITIONAL INFORMATION

NUTRITIONAL INFORMATION

Serving Size 35g

  Per 100g Per Serving
Energy (kJ) 1554 kJ 544 kJ  
Energy (kcal) 377 kcal 132 kcal  
Fat 6g 2.1g  
of which saturates 0.6g 0.2g  
Carbohydrates 4.3g 1.5g  
of which sugars 4g 1.4g  
Fibre 8.6g 3g  
Protein 71g 25g  
Salt 0.6g 0.21g  

*Reference intake of average adult (2000kcal/8400KJ)
The nutritional information is based one flavour variant, when choosing an alternative flavour the nutritional values may vary slightly.

RECOMMENDED USAGE
Mix 1 scoop (35g) into 150-200ml cold water and shake well. Have 2-3 servings of DIET WHEY ISOLEAN daily. Use at any stage throughout the day when a high-protein drink is required
INGREDIENTS

Whey protein isolate and concentrate blend (84%) (Milk), Milk protein isolate, Emulsi er (Soya lecithin), Fructooligosaccharides (FOS), Cocoa powder (only in Cookies and Cream variant), Polydextrose, Flavouring, Vitamin blend (Magnesium oxide, Ascorbic acid, Maltodextrin, Zinc oxide, Vitamin D, Vitamin B12, Pyridoxine hydrochloride), N-Acetyl-L- Carnitine, Green tea extract, Thickeners (Guar gum, Xanthan Gum), Garcinia cambogia, Sodium chloride, Sweetener (Sucralose), Colour [Red beet powder (only in Strawberry cheesecake, Battenberg and Cherry Bakewell variants), Carotene (only in Battenberg variant), Caramelised sugar syrup (only in Peanut butter variant)], Tri-calcium phosphate, ToleraseTM L (pH-stable lactase).

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